doi.org/10.1016/j.foodcont.2022.108836

Biocontrol potential of a newly isolated Streptomyces sp. HSL-9B from mangrove forest on postharvest anthracnose of mango fruit caused by Colletotrichum gloeosporioides

..., Jianghui Xie
17
Food Control6.30
Volume: 135, Pages: 108836 - 108836
Published: Jan 17, 2022
Paper Fields
Paper Details
Title
Biocontrol potential of a newly isolated Streptomyces sp. HSL-9B from mangrove forest on postharvest anthracnose of mango fruit caused by Colletotrichum gloeosporioides
DOI
doi.org/10.1016/j.foodcont.2022.108836
Published Date
Jan 17, 2022
Journal
Food Control
Volume
135
Pages
108836 - 108836
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