Physico-Chemical Characterization of Tropical Wood Species for Use and Production of Grilling Planks
Volume: 25
Published: Jan 1, 2022
Abstract
The objective of this research is to evaluate the possibility of use of tropical hardwood species (Amburana cearensis and Cedrella fissilis) for grilling plank production. Physical, chemical and organoleptic properties were evaluated and compared with properties of a well-used wood specie for grilling plank across Europe and USA, Western Red Cedar (Thuja plicata). For chemical analysis, three techniques were used: hydro distillation, soxhlet and...
Paper Details
Title
Physico-Chemical Characterization of Tropical Wood Species for Use and Production of Grilling Planks
Published Date
Jan 1, 2022
Volume
25
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