Risk and time preferences for participating in forest landscape restoration: The case of coffee farmers in Uganda

In recent years, Uganda has experienced widespread forest loss and degradation, mainly driven by agricultural expansion and rising demand for forest products. The adoption of agroforestry is regarded as one of the key strategies in forest landscape restoration in agriculture. While the benefits of agroforestry are widely acknowledged, adoption among smallholder farmers is sluggish. This study analyzes how individual risk and time preferences...