A review of recent advances and techniques in the noodle mixing process

The most critical challenge in the noodle industry is ensuring the development of various high-quality products. Dough mixing is a very important initial stage in the development of noodles, which has a major impact on the preparation and quality of the noodles. The mixing process helps to form a dough as a single homogenous substance and develops certain rheological characteristics that provide the optimum flow of all technical processes in the...