CONDUCTIVIDAD ELÉCTRICA DE LA SOLUCIÓN NUTRITIVA Y SU EFECTO EN COMPUESTOS BIOACTIVOS Y RENDIMIENTO DE PIMIENTO MORRÓN (Capsicum annuum L.)

<p class="Default"><strong>Background</strong>. The electrical conductivity (EC) of a nutrient solution (NS) in hydroponic or soilless systems influences the yield and quality of the fruits. <strong>Objective</strong>. The aim of this research was to determine the quality and fruit yield of bell pepper in response to the electrical conductivity of the nutrient solution. <strong>Methodology</strong>. A...