The Development of an Automated Multi-Spit Lamb Rotisserie Machine for Improved Productivity
Abstract
Innovations in food manufacturing support the agenda for sustainable development goal 9 (SDG9) on industry, innovation and infrastructure. Pursuant to this goal, this study aims to develop an automated multi-spit lamb rotisserie machine that potentially improves the lamb-roasting productivity for small and medium enterprises (SMEs). The conceptualisation involved patents, scholarly literature and product reviews of lamb-roasting devices. The...
Paper Details
Title
The Development of an Automated Multi-Spit Lamb Rotisserie Machine for Improved Productivity
Published Date
Aug 11, 2021
Journal
Volume
9
Issue
8
Pages
165 - 165
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