Design and validation of a food frequency questionnaire to assess the dietary intake for adults in pastoral settings in Northern Tanzania
Abstract
Objective Food frequency questionnaires are widely used as a dietary assessment tool in nutritional epidemiology to determine the relationship between diet and diseases. In Tanzania, there are several cultural variations in food intake which makes it necessary to design and validate a culture-specific food frequency questionnaire (CFFQ). Therefore, we designed a 27-items CFFQ and examine its validity in pastoral communities. Validity of CFFQ was...
Paper Details
Title
Design and validation of a food frequency questionnaire to assess the dietary intake for adults in pastoral settings in Northern Tanzania
Published Date
Jul 17, 2021
Journal
Volume
14
Issue
1
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