Isolation, characterization and optimizations of laccase producer from soil: A comprehensive study of application of statistical approach to enhance laccase productivity in Myrothecium verrucaria NFCCI 4363

Volume: 15, Pages: 100751 - 100751
Published: Sep 1, 2021
Abstract
The aim of this work was to find the optimal cultivation conditions of Myrothecium verrucaria NFCCI 4363 to enhance its laccase productivity. Interactive effect of twelve physicochemical parameters were determined and optimized by Plackett-Burman Design (PBD) and Box-Behnken Design (BBD). After statistical experimental performance, significant factors were determined and confirmed as yeast extract, 0.3%; temperature, 25 °C; ABTS, 0.5 mM; MgSO4,...
Paper Details
Title
Isolation, characterization and optimizations of laccase producer from soil: A comprehensive study of application of statistical approach to enhance laccase productivity in Myrothecium verrucaria NFCCI 4363
Published Date
Sep 1, 2021
Volume
15
Pages
100751 - 100751
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