Activity and Mechanism of Action of Antifungal Peptides from Microorganisms: A Review

Volume: 26, Issue: 11, Pages: 3438 - 3438
Published: Jun 5, 2021
Abstract
Harmful fungi in nature not only cause diseases in plants, but also fungal infection and poisoning when people and animals eat food derived from crops contaminated with them. Unfortunately, such fungi are becoming increasingly more resistant to traditional synthetic antifungal drugs, which can make prevention and control work increasingly more difficult to achieve. This means they are potentially very harmful to human health and lifestyle....
Paper Details
Title
Activity and Mechanism of Action of Antifungal Peptides from Microorganisms: A Review
Published Date
Jun 5, 2021
Journal
Volume
26
Issue
11
Pages
3438 - 3438
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