Temperature-dependent thermodynamic and physicochemical studies of glycols in aqueous biotin solutions

The current study deals with the analysis of the molecular interactions among the glycols (propylene glycol, PG and hexylene glycol, HG) molecules in (0.000, 0.001, 0.002 and 0.003) mol·Kg-1 aqueous solutions of biotin at constant experimental pressure 0.1 MPa and temperature range (288.15 K, 298.15 K, 308.15 K and 318.15 K). The speed of sound and the density for the liquid mixtures is measured with Anton Paar DSA 5000 M. Numerous thermodynamic...