Natural Food Polysaccharides Ameliorate Inflammatory Bowel Disease and Its Mechanisms

Foods5.20
Volume: 10, Issue: 6, Pages: 1288 - 1288
Published: Jun 4, 2021
Abstract
Natural polysaccharides and their metabolites’ short chain fatty acids (SCFAs) have attracted much attention. Recently, they have shown great potential in attenuating systemic inflammation activities, especially in inflammatory bowel disease (IBD). IBD is a complex pathological process and is related to epithelial damage and microbiota imbalance in the gut. Recent studies have indicated that natural polysaccharides could improve IBD recovery by...
Paper Details
Title
Natural Food Polysaccharides Ameliorate Inflammatory Bowel Disease and Its Mechanisms
Published Date
Jun 4, 2021
Journal
Volume
10
Issue
6
Pages
1288 - 1288
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