doi.org/10.1016/j.foodres.2021.110449

Cooperation within the microbial consortia of fermented grains and pit mud drives organic acid synthesis in strong-flavor Baijiu production

..., Zhenghong Xu
56
Food Research International8.00
Volume: 147, Pages: 110449 - 110449
Published: Jun 3, 2021
Paper Fields
Paper Details
Title
Cooperation within the microbial consortia of fermented grains and pit mud drives organic acid synthesis in strong-flavor Baijiu production
DOI
doi.org/10.1016/j.foodres.2021.110449
Published Date
Jun 3, 2021
Journal
Food Research International
Volume
147
Pages
110449 - 110449
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