Corrigendum to “Milk production responses to dietary stearic acid vary by production level in dairy cattle” (J. Dairy Sci. 98:1938–1949)

On page 1945, the legend of Figure 2 should be modified as follows, where bracketed text in bold indicates corrected signs: Figure 2. (A) Relationship between total FA digestibility and total FA intake of cows fed either control (CONT; with 2% of diet DM as added soyhulls; n = 32): Total FA digestibility (%) = 240 – 0.178 × total FA intake (g/d) – 0.0005 × [total FA intake (g/d) – 952]2; R2 = 0.48; P = 0.003; solid line; or a stearic...