Anti-Inflammatory Activity of Calendula officinalis L. Flower Extract

Volume: 8, Issue: 2, Pages: 31 - 31
Published: Apr 25, 2021
Abstract
The use of calendula for its lenitive properties’ dates to the XII century. This plant contains several bioactive compounds, including terpenoids, terpenes, carotenoids, flavonoids and polyunsaturated fatty acids. Calendula flower extract is used in soothing cosmetics, such as after-sun, sensitive skin and eye contour products. The anti-inflammatory properties of this ingredient were demonstrated in an animal model, but the mechanism of action...
Paper Details
Title
Anti-Inflammatory Activity of Calendula officinalis L. Flower Extract
Published Date
Apr 25, 2021
Journal
Volume
8
Issue
2
Pages
31 - 31
Citation AnalysisPro
  • Scinapse’s Top 10 Citation Journals & Affiliations graph reveals the quality and authenticity of citations received by a paper.
  • Discover whether citations have been inflated due to self-citations, or if citations include institutional bias.