Bacteriocins: Potential for Human Health
Abstract
Due to the challenges of antibiotic resistance to global health, bacteriocins as antimicrobial compounds have received more and more attention. Bacteriocins are biosynthesized by various microbes and are predominantly used as food preservatives to control foodborne pathogens. Now, increasing researches have focused on bacteriocins as potential clinical antimicrobials or immune-modulating agents to fight against the global threat to human health....
Paper Details
Title
Bacteriocins: Potential for Human Health
Published Date
Apr 10, 2021
Volume
2021
Pages
1 - 17
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