Public cognition of the application of blockchain in food safety management—Data from China’s Zhihu platform

Volume: 303, Pages: 127044 - 127044
Published: Jun 1, 2021
Abstract
Food safety is a worldwide problem, mainly caused by environmental pollution, production and management of enterprises, government supervision failure and other reasons. Blockchain technology, as an emerging technology, has strong pertinency and applicability to food traceability due to its characteristics of decentralization, traceability and immutability. Therefore, it is expected to be effectively applied in food safety management and improve...
Paper Details
Title
Public cognition of the application of blockchain in food safety management—Data from China’s Zhihu platform
Published Date
Jun 1, 2021
Volume
303
Pages
127044 - 127044
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