Corrigendum to “Synergistic effects of fructose and glucose on lipoprotein risk factors for cardiovascular disease in young adults” [Metab Clin Exp 112 (2020) 154356]

The authors regret that the baseline BMI for one group (Fructose 17.5) was printed incorrectly in Table 1. The mean baseline BMI for the group consuming 17.5% Fructose is 25.2 ± 4.4 kg/m2 and not as printed previously 24.8 ± 4,4 kg/m2. Also, the unit for the Uric Acid AUC in Table 2 is given as μmol/Lx24-h, however the baseline data was given in ml/dL. The change data is presented as μmol/Lx24-h. The revised table with the baseline data for Uric...