Interaction between food-borne mycotoxins and gut microbiota: A review
Abstract
Contamination of food and feed by mycotoxins is considered one of most serious food safety problems in the world, because these fungal metabolites can be teratogenic, mutagenic, carcinogenic and immunosuppressive, and can cause serious damages to animal and human health. Mycotoxins may modulate the gut microbiota with potential consequences for gut and host health. On the other hand, the gut microbiota may metabolize the mycotoxins thereby...
Paper Details
Title
Interaction between food-borne mycotoxins and gut microbiota: A review
Published Date
Aug 1, 2021
Journal
Volume
126
Pages
107998 - 107998
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Notes
History