The Glucose-Lowering Effects of Coconut Oil: A Case Report and Review of the Literature

Volume: 2020, Pages: 1 - 6
Published: Dec 27, 2020
Abstract
Coconut oil, a saturated fat comprised mostly of the medium-chain fatty acid, lauric acid, has become increasingly popular over the past few decades due to its touted anti-inflammatory, metabolic, and lipid-lowering properties. There have been many studies with mixed results evaluating the effects of coconut oil consumption on lipid metabolism and cardiometabolic risk. However, the effects on glucose metabolism are less clear. There are few...
Paper Details
Title
The Glucose-Lowering Effects of Coconut Oil: A Case Report and Review of the Literature
Published Date
Dec 27, 2020
Volume
2020
Pages
1 - 6
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