Improve properties of sweet potato starch film using dual effects: Combination Mesona chinensis Benth polysaccharide and sodium carbonate
Abstract
The effects of Mesona chinensis Benth polysaccharide (MCP) and sodium carbonate (Na2CO3) on the physical, optical, mechanical, thermal, and microstructure properties of sweet potato starch (SPS) film were studied. Rheological results showed that the addition of MCP and Na2CO3 increased the apparent viscosity, and viscoelasticity of the film-forming solution. The addition of MCP and Na2CO3 improved the tensile strength, elongation, and thermal...
Paper Details
Title
Improve properties of sweet potato starch film using dual effects: Combination Mesona chinensis Benth polysaccharide and sodium carbonate
Published Date
Apr 1, 2021
Journal
Volume
140
Pages
110679 - 110679
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