Assessment of the Causes of Differences in Centrifugation Protocols as a Fat-Processing Technique: A Systematic Literature Review

Volume: 45, Issue: 3, Pages: 1242 - 1265
Published: Oct 13, 2020
Abstract
Centrifugation has been widely used for fat graft processing. However, numerous different centrifugation protocols have been proposed in different studies. Investigation of these major differences is needed to clarify ambiguities and to achieve standardization. This review aimed to assess the causes of differences in centrifugation protocols as a fat-processing technique. Full-text and English-language articles between 1990 and 2020 were...
Paper Details
Title
Assessment of the Causes of Differences in Centrifugation Protocols as a Fat-Processing Technique: A Systematic Literature Review
Published Date
Oct 13, 2020
Volume
45
Issue
3
Pages
1242 - 1265
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