Recovery rate and factors associated with smell and taste disruption in patients with coronavirus disease 2019
Volume: 42, Issue: 5, Pages: 102648 - 102648
Published: Sep 1, 2021
Abstract
To determine the occurrence of olfactory and gustatory disruptions in COVID-19 patients, their association with demographic and clinical features and prognosis.This observational cohort study involved consecutively diagnosed COVID-19 patients tested between March the 3rd 2020 and March the 24th 2020, in a geographically defined cohort area. All COVID-19 patients were evaluated in a University Hospital. The primary outcome of interest is the...
Paper Details
Title
Recovery rate and factors associated with smell and taste disruption in patients with coronavirus disease 2019
Published Date
Sep 1, 2021
Volume
42
Issue
5
Pages
102648 - 102648
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