Thermal and mechanical properties of cationic starch-graft-poly(butyl acrylate-co-methyl methacrylate) latex film obtained by semi-continuous emulsion polymerization for adhesive application

Volume: 146, Issue: 1, Pages: 143 - 152
Published: Jun 19, 2020
Abstract
In this work, thermal and mechanical properties of cationic cassava starch-g-poly(butyl acrylate-co-methyl methacrylate) films with different amounts of cationic cassava starch (CCS) were studied. The objective of this work was to substitute a portion the monomers (BA/MMA) by CCS in the copolymer and to investigate the consequent effects on the properties of the polymer latex films (e.g., graft percentage, surface tension, thermal and mechanical...
Paper Details
Title
Thermal and mechanical properties of cationic starch-graft-poly(butyl acrylate-co-methyl methacrylate) latex film obtained by semi-continuous emulsion polymerization for adhesive application
Published Date
Jun 19, 2020
Volume
146
Issue
1
Pages
143 - 152
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