doi.org/10.1016/j.foodchem.2019.125437

Characterization of bioactive compounds and antioxidant activity of fruit beers

Mirella Nardini
31
,
Ivana Garaguso
9
Food Chemistry9.80
Volume: 305, Pages: 125437 - 125437
Published: Aug 30, 2019
Paper Fields
Paper Details
Title
Characterization of bioactive compounds and antioxidant activity of fruit beers
DOI
doi.org/10.1016/j.foodchem.2019.125437
Published Date
Aug 30, 2019
Journal
Food Chemistry
Volume
305
Pages
125437 - 125437
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