Big issues for a small technology: Consumer trade-offs in acceptance of nanotechnology in food

Volume: 58, Pages: 102210
Published: Dec 1, 2019
Abstract
null null Nanotechnology offers many potential applications across the supply chain which could result in a more sustainable agriculture and food system. However, considerable challenges still exist in realising its potential, including consumer acceptance. This research examines consumer perspectives on two different nanotechnology applications (in packaging for chicken fillets and in cheese) using conjoint analysis. A face-to-face survey of...
Paper Details
Title
Big issues for a small technology: Consumer trade-offs in acceptance of nanotechnology in food
Published Date
Dec 1, 2019
Volume
58
Pages
102210
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