Traditional Uses, Chemical Constituents and Biological Activities of Plants from the Genus Thymus
Abstract
The genus Thymus (Lamiaceae) comprises about 214 species throughout the world, mainly found in North Africa, Europe, and temperate Asia zone. They are traditionally used as food additives and folk medicines. This review comprehensively summarizes information about traditional uses, chemical constituents, and biological activities of this genus and provides recommendations for future investigations. All information was gathered from scientific...
Paper Details
Title
Traditional Uses, Chemical Constituents and Biological Activities of Plants from the Genus Thymus
Published Date
Sep 1, 2019
Journal
Volume
16
Issue
9
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Notes
History