Chemical compositions of chrysanthemum teas and their anti-inflammatory and antioxidant properties

Volume: 286, Pages: 8 - 16
Published: Jul 1, 2019
Abstract
Seventeen commercial chrysanthemum teas (Chrysanthemum morifolium and Coreopsis tinctoria) were extracted with hot-H2O, and examined and compared to the 75% methanol extracts for their chemical compositions using UPLC/Q-TOF-MS analysis. For the first time, 6, 8-C,C-diglucosylapigenin and eriodicyol-7-O-glucoside were detected in the Snow chrysanthemum, and acetylmarein was detected in HangJu, GongJu and HuaiJu. The extracts were also examined...
Paper Details
Title
Chemical compositions of chrysanthemum teas and their anti-inflammatory and antioxidant properties
Published Date
Jul 1, 2019
Volume
286
Pages
8 - 16
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