High-pressure ultrasonic-assisted extraction of polysaccharides from Mentha haplocalyx: Structure, functional and biological activities

Volume: 130, Pages: 273 - 284
Published: Apr 1, 2019
Abstract
null null In the present study, Mentha haplocalyx polysaccharides (MHP) were extracted using a high-pressure ultrasound-assisted extraction (HUAE) method. Response surface methodology (RSM) was used to select the conditions for the extraction of MHP; this method predicted that optimized extraction is obtained using 300 W of ultrasonic power, an extraction temperature and time of 70 °C and 28 min, respectively, and 29 mL of water for every gram...
Paper Details
Title
High-pressure ultrasonic-assisted extraction of polysaccharides from Mentha haplocalyx: Structure, functional and biological activities
Published Date
Apr 1, 2019
Volume
130
Pages
273 - 284
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