Chemical characterization and antioxidant of polysaccharide extracted from Dioscorea bulbifera
Volume: 32, Issue: 1, Pages: 636 - 642
Published: Jan 1, 2020
Abstract
The air yam (Dioscorea bulbifera) is an unconventional vegetable that produces a reserve stem, which has polysaccharides in its composition. These biopolymers, in turn, have aroused industrial interest due to many of their properties and applications in several areas, such as agro-food, chemical, pharmaceutical, textile, metallurgical, oil, among others. The objective of this work is to characterize the polysaccharide present in the raw and...
Paper Details
Title
Chemical characterization and antioxidant of polysaccharide extracted from Dioscorea bulbifera
Published Date
Jan 1, 2020
Volume
32
Issue
1
Pages
636 - 642
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