Temperature increase reduces global yields of major crops in four independent estimates

Volume: 114, Issue: 35, Pages: 9326 - 9331
Published: Aug 15, 2017
Abstract
Significance Agricultural production is vulnerable to climate change. Understanding climate change, especially the temperature impacts, is critical if policymakers, agriculturalists, and crop breeders are to ensure global food security. Our study, by compiling extensive published results from four analytical methods, shows that independent methods consistently estimated negative temperature impacts on yields of four major crops at the global...
Paper Details
Title
Temperature increase reduces global yields of major crops in four independent estimates
Published Date
Aug 15, 2017
Volume
114
Issue
35
Pages
9326 - 9331
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