Vitamin D deficiency in patients with intestinal malabsorption syndromes – think in and outside the gut
Abstract
There is a very high prevalence of vitamin D deficiency, which is defined by a serum level of 25-hydroxyvitamin D [25(OH)D] of lower than 20 ng/mL, in all populations of the world. Unfortunately, the prevalence of vitamin D deficiency in patients with intestinal malabsorption syndromes, including cystic fibrosis (CF), celiac disease (CD), short bowel syndrome and inflammatory bowel disease (IBD), is higher than that in the general population,...
Paper Details
Title
Vitamin D deficiency in patients with intestinal malabsorption syndromes – think in and outside the gut
Published Date
Nov 1, 2015
Volume
16
Issue
11
Pages
617 - 633
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