Effects of oleanolic acid and maslinic acid on hyperlipidemia
Abstract
In the present study, we examined the therapeutic effects of pentacyclic triterpenes, oleanolic acid (OA) and maslinic acid (MA), on hyperlipidemia in a high‐cholesterol diet model. Hyperlipidemia was induced in male Sprague‐Dawley rats by feeding with a high‐cholesterol diet (HCD) for 30 days. MA and OA were supplemented (100 mg/kg body wt/day) during the last 15 days. The levels of serum total cholesterol (TC), triglyceride (TG), high‐density...
Paper Details
Title
Effects of oleanolic acid and maslinic acid on hyperlipidemia
Published Date
Aug 1, 2007
Journal
Volume
68
Issue
5
Pages
261 - 266
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