Influence of solidification conditions on grain boundary cohesion in the mushy zone during directional solidification of nickel base superalloy
Abstract
The effect of solidification rates on grain boundary (GB) cohesion in mushy zone during directional solidification was explored. The mushy zone structures were frozen by tin bath quenching. It was found that high solidification rate leads to an extended mushy zone thus vulnerable region, while there are larger areas where dendrites are bridged at higher solidification rate, i.e. there is a high fraction of bridging areas in the mushy zone as...
Paper Details
Title
Influence of solidification conditions on grain boundary cohesion in the mushy zone during directional solidification of nickel base superalloy
Published Date
Mar 1, 2007
Volume
23
Issue
3
Pages
297 - 302
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