Evaluation of antioxidant and antimicrobial properties of biocompatible low density polyethylene/polyaniline blends

Volume: 116, Issue: 2, Pages: 422 - 429
Published: May 1, 2013
Abstract
Melt processed blends of linear low density polyethylene (LLDPE) and polyaniline, in nanorod form, synthesized via the “falling pH” method (NR-PANI), with 5%, 10%, 15% and 20% NR-PANI loading, were evaluated for active packaging applications. The oxygen permeability decreased as the amount of NR-PANI in the blends increased. The blends films also exhibited antimicrobial and antioxidant capabilities. The oxidation of fish oil was delayed in the...
Paper Details
Title
Evaluation of antioxidant and antimicrobial properties of biocompatible low density polyethylene/polyaniline blends
Published Date
May 1, 2013
Volume
116
Issue
2
Pages
422 - 429
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