Effects of sucrose and sunflower oil addition to diet of Saanen dairy goats on performance and milk fatty acid profile

Volume: 173, Pages: 14 - 23
Published: Mar 1, 2015
Abstract
The current study was conducted to examine the effect of dietary sucrose with or without sunflower oil on dairy goat performance, ruminal fermentation and milk fatty acid (FA) profile. Sixteen Saanen goats were assigned to the experimental diets control (basal diet without added oil and sucrose (CON), the basal diet supplemented with sunflower oil (SO, 3.7% of diet DM), sucrose (SU, 5.2% of diet DM) and sunflower oil plus sucrose (SO+SU, 3.7%...
Paper Details
Title
Effects of sucrose and sunflower oil addition to diet of Saanen dairy goats on performance and milk fatty acid profile
Published Date
Mar 1, 2015
Volume
173
Pages
14 - 23
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