Right sizing prevention. Food portion size effects on children's eating and weight
Abstract
Experimental findings provide consistent evidence that increasing the portion size of palatable, energy dense entrees relative to an age appropriate reference portion increases children's energy intake of the entree and the meal. Most of these studies have been conducted on preschool aged children between 2 and 6 years of age, in childcare or laboratory settings, using repeated measures designs. In these studies, children's intake is compared...
Paper Details
Title
Right sizing prevention. Food portion size effects on children's eating and weight
Published Date
May 1, 2015
Journal
Volume
88
Pages
11 - 16
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Notes
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