Wei Feilong
South China Agricultural University
Polarized light microscopyAqueous two-phase systemMaterials sciencePerilla oilEmulsionStearic acidDifferential scanning calorimetryChemical engineeringCrystallinityCrystal
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Publications 2
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#1Wei Feilong (SCAU: South China Agricultural University)H-Index: 1
#2Muwen Lu (SCAU: South China Agricultural University)H-Index: 9
Last. Yaqi Lan (SCAU: South China Agricultural University)H-Index: 13
view all 7 authors...
Abstract null null In this study, it was discovered for the first time that oleogel can be prepared via a facile, low temperature process through rice bran protein (RBP) foam-templates. The RBP foams were freeze-dried to create a highly porous cryogel, which could physically absorb liquid oil and form an oleogel with strong mechanical strength. It was observed that both the foamability and foam stability of RBP were significantly enhanced when the pH was far from the isoelectric point (pH 4.6), ...
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#1Wei Feilong (SCAU: South China Agricultural University)H-Index: 1
#2Jianyin Miao (SCAU: South China Agricultural University)H-Index: 14
Last. Yaqi Lan (SCAU: South China Agricultural University)H-Index: 13
view all 7 authors...
Abstract In this study, the influence of crystal morphology and cooling temperature on the oxidative stability of oleogel-structured perilla oil emulsion was explored. The formation and distribution of the internal crystals were confirmed by differential scanning calorimetry and polarized light microscopy. All beeswax (BW) crystals existed in the internal phase while stearic acid (SA) crystals appeared in the aqueous phase as well. As the crystal grew, the HPMC/SDS emulsified layers were pierced...
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