Jeong Ok Rho
HorticultureDemographyResponse surface methodologyPsychologyLotus effectChemistryMaterials sciencePEARSugarCitric acidPectinPreferenceWhite beanQuality characteristicsComparison studyFood intakeRelated factorsSalty tasteDietary behaviorLow saltFood scienceMathematicsSodiumMedicineTasteSensory systemEnvironmental health
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