Adyya Gupta
Deakin University
AdvertisingPsychiatryScientific evidenceConsumption (economics)Public healthCross-sectional studySocioeconomic statusPsychologyNursingHealth careDental surgerySystematic reviewQualitative researchSugarFree sugarNational Rural Health MissionQuality (business)Conditional cash transferContext (language use)CINAHLJanani Suraksha YojanaPopulationDietary sugarSugar intakePatient centredHealth policyFamily medicineMedicineBiologyEnvironmental health
Publications 25
#1Adyya Gupta (Deakin University)H-Index: 9
#2Ankur Singh (Deakin University)
Last. Nilakshi T Waidyatillake (Deakin University)
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Context null It has been hypothesized that a mother's diet during pregnancy may modulate her offspring's immune system development and lead to development of allergic diseases among offspring. However, the evidence for this is unclear and inconclusive. null Objective null This systematic review was undertaken to examine the weight of evidence for causality from cohort studies on the association between maternal free sugar intake during pregnancy and development of allergies in offspring. null Da...
Objective—To collate evidence on (1) the risk of infection for people with disability during infectious disease outbreaks and/or pandemics and (2) government responses and pandemic plans for people with disability. Methods—Through two rapid reviews, relevant peer-reviewed studies and grey literature published from 2002 onwards in the English language were identified. Data were synthesised narratively. Results—Aim 1: Of the 680 studies, two studies were included in the review. No grey literature ...
2 CitationsSource
#1Florentine Martino (Deakin University)H-Index: 8
#2Alexandra Chung (Deakin University)
Last. Kathryn Backholer (Deakin University)H-Index: 27
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OBJECTIVE To systematically audit the extent of unhealthy sponsorship within junior community sporting clubs and ascertain whether differences exist across geographical areas and sport types. DESIGN Club sponsorship data were assessed to determine the extent of unhealthy food/beverage, alcohol and gambling sponsorship using a cross-sectional design. Differences across geographical areas were assessed using logistic regressions. SETTING A stratified random sampling procedure was used to select th...
#1Kathryn Backholer (Deakin University)H-Index: 27
#2Adyya Gupta (Deakin University)H-Index: 9
Last. Anna Peeters (Deakin University)H-Index: 63
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Children's exposure to advertising of unhealthy food and nonalcoholic beverages that are high in saturated fats, salt and/or sugar is extensive and increases children's preferences for, and intake of, targeted products. This systematic review examines the differential potential exposure and impact of unhealthy food advertising to children according to socio-economic position (SEP) and/or ethnicity. Nine databases (health, business, marketing) and grey literature were searched in November 2019 us...
6 CitationsSource
#1Adyya GuptaH-Index: 9
#2Natassja Billich (Monash University)H-Index: 4
Last. Anna Peeters (Deakin University)H-Index: 63
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Context Globally, the use of labels or signage targeting SSBs remains in its infancy and there is limited evidence available regarding its ability to decrease purchase and consumption of SSBs. Objective This systematic review aimed to synthesize the evidence on the effect of sugar- or health-related sugar-sweetened beverage (SSB) warning labels or signage on knowledge, attitudes, and beliefs, and SSB purchase and consumption. Data sources Nine databases - Ovid Medline, Emerald Insight, Scopus, I...
3 CitationsSource
#1Adyya Gupta (UOW: University of Wollongong)H-Index: 9
#2Annette J Braunack-Mayer (University of Adelaide)H-Index: 26
Last. John Coveney (Flinders University)H-Index: 30
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This study analyses the relationship between food choices and morality by exploring how Australian adults conceptualise and negotiate their sugar intake. Fifteen in-depth, semi-structured interview...
1 CitationsSource
#1Adyya Gupta (UOW: University of Wollongong)H-Index: 9
#2Caroline MillerH-Index: 23
Last. Annette J Braunack-Mayer (UOW: University of Wollongong)H-Index: 26
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OBJECTIVE: To establish high intake of free sugars and its related disease burden as a significant public health challenge in Australia. DESIGN: We discuss five key actions to reduce intake of free sugars tailored to the Australian context. These strategies are informed by reviewing the global scientific evidence on the effectiveness of a range of policy responses to reduce intake of free sugars at the population level. SETTING: Australia. PARTICIPANTS: Australian population. RESULTS: The five k...
2 CitationsSource
#1Ankur SinghH-Index: 11
#2Adyya GuptaH-Index: 9
Last. Karen Glazer PeresH-Index: 58
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1 CitationsSource
#1Adyya Gupta (UOW: University of Wollongong)H-Index: 9
#2Lisa G. Smithers (University of Adelaide)H-Index: 23
Last. Jane Harford (University of Adelaide)H-Index: 10
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OBJECTIVE: To identify the characteristics of Australian adults exceeding the World Health Organization's free sugar (FS) intake recommendations of <10% and compare the sources of FS among those exceeding (high FS consumers) and complying (low FS consumers) with the recommendations. METHOD: Nationally weighted data from the Australian National Nutrition and Physical Activity Survey 2011-12 was used to describe the proportions of FS consumption and sources of FS among adults aged ≥18 years (n=9,4...
10 CitationsSource